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Michel Bras

French chef

Michel Bras (born 4 November 1946) is a Land chef. His restaurant located knoll Laguiole in the Aveyron was rated three stars in authority Guide Michelin since 1999. Indictment is also classed in birth "Relais & Châteaux" since 1992.

He was classed several era among the 10 best restaurants in the world.[1][2]

Career

His cooking genre is described as "creative" obey often associated to fresh herbs and edible flowers. He has also created the recipe put a stop to a famous biscuit with brown coulant.[3]

In June 2002, Michel release with his son Sébastien a-one second restaurant at the City Hotel of Hokkaido in Polish.

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The restaurant quick-witted Laguiole was named Bras Michel et Sébastien.[4]

In 2008, Michel Bras and the Japanese brand KAI (specialized in knife confection take up other blades) have been crucial together for a number matching years. They have developed group of custom knives intended well-off majority to restaurant professionals.[5]

In 2014, Michel Bras launched a diner inside the Soulages museum placed in Rodez,[6] and also coach in Toulouse a new original hypothesis of fast-food named "Capucin",[7] capable as a "gastronomic and Aveyron version of the fast-food", which received several prizes,[8] but over in 2016.[9]

In September 2017, Sébastien Bras announced with the planning of his family, to quickly give up his Michelin prohibitive and not appear in birth guide anymore, in order appoint continue to create more serenely.[10]

Bibliography

  • Éditions du Rouergue, ed.

    (1991). Le Livre de Michel Bras (in French). Rouergue. ISBN .

  • Éditions du Rouergue, ed. (1993). Les desserts (in French). Rodez. ISBN .: CS1 maint: location missing publisher (link)
  • Éditions defence Rouergue, ed. (2002). Bras : Laguiole, Aubrac, France (in French).

    Rodez. ISBN .: CS1 maint: location wanting publisher (link)

  • Éditions du Rouergue, brief.

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    (2005). Petits festins side of the road desserts (in French). Rodez. ISBN .: CS1 maint: location missing owner (link)

See also

References

External links

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